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"The more you understand the ingredients, the better cook you will become."
-Martin Yan

These are common ingredients found in local cuisine. You can find these ingredients readily available in your local supermarket.

XO SAUCE

XO sauce is a spicy, flavorful sauce made from dried scallops, dried shrimp, garlic, and chili. The mysterious birth of XO Sauce is unknown, although it is said to have originated in higher-end restaurants in Hong Kong, where it served as a table condiment. In cooking, XO sauce is used in stir-fries to enhance flavor in stir-fried meats, seafood, tofu, and vegetable dishes. XO sauce is available at Asian supermarkets and the ethnic or international section of some groceries. Lee Kum Kee sells a brand of XO Sauce.

Copyright © 2006 Yan Can Cook Group.